RENNET COAGULATED - Hard Grana (Grating Cheesee)

ITALY: Cow - Grana Padano, Parmigiano-Reggiano (Parmesan); Sheep - Pecorino.
SWISS: Cow - Sbrinz.

Started by Waitawa Farm Cheesemaking

Pages1 2

Replies: 29
Views: 19,593

Replies: 3
Views: 1,845

Replies: 4
Views: 1,503

Replies: 15
Views: 5,579

Started by colby

Replies: 2
Views: 1,463

Replies: 9
Views: 2,774

Replies: 2
Views: 1,594

Replies: 3
Views: 1,927

Moved Topic

Locked Topic
Sticky Topic
Topic you are watching