Author Topic: Recipe for Gouda with PH-markers  (Read 1706 times)

hoeklijn

  • Guest
Recipe for Gouda with PH-markers
« on: August 23, 2012, 06:17:20 PM »
I recieved my Extech PH100 and I'm going to use it for the first time next Saturday.
I want to do that with the cheese I'm most familiar with, so I've been looking for a Gouda recipe with PH-markers.
I found one from Peter Dixon but was surprised that there is no PH-marker for the ripening, but just a time of 30 minutes.
Does anybody have a PH-marker or a complete recipe with PH-markers for me??

linuxboy

  • Guest
Re: Recipe for Gouda with PH-markers
« Reply #1 on: August 23, 2012, 07:07:54 PM »
I have one on my site.

hoeklijn

  • Guest
Re: Recipe for Gouda with PH-markers
« Reply #2 on: August 23, 2012, 08:33:10 PM »
Many thanks and a cheese again to you. I've to admit I even didn't know about your website, but it's already added to the favourites  :)