Dude! Looks so good!
Glad this one didn't fall apart.
A cheese to you for making it all work.
Yep I plan on washing tonight for the first time
I will do that after I air my Stilton and wipe thing's down
This caught my eye (Yow!
) and I thought I'd mention it. Quite often I will be servicing several cheeses at once (washing, rubbing, checking, turning) and I try to limit the cross-contamination opportunities by doing the youngest and least advanced-rind cheeses first. I don't want to put linens, Geo, PR, or whatever into the air ahead of a cheese that has yet to be serviced.
In your case that I quoted, I would probably have wiped the new cheese down first before airing the Stilton. But that's just me....