Hello!

[Awhanley]

Hello, all! I'm just venturing into the world of cheese making. I love to cook and, whenever possible, make as much from scratch as possible. Even if I don't always make every ingredient I like to know how it's made. I feel like it gives me a better appreciation for the product.
I've just made my first batch and have a few questions that I'll post in a bit. Thanks in advice and I look forward to getting to know everyone!
Angela

[Al Lewis]

Welcome!!  I'm also new to this but have learned a ton from the fine folks here.  Enjoy!!

[sofusryge]

Even if I don't always make every ingredient I like to know how it's made. I feel like it gives me a better appreciation for the product.

Very sensible, i feel very much the same way. Welcome!

/Sofus

[H-K-J]

Welcome to he forum, the cheese starts here ;D
and enjoy :)