Author Topic: My first washed rind  (Read 413 times)

Offline John@PC

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Re: My first washed rind
« Reply #15 on: January 08, 2015, 09:08:03 AM »
When you wash the with beer, how long do you keep the beer for before you crack a fresh can?
Stinky read my mind.  I never replaced it and after the cheese was ready to be wrapped I gave it a sniff - strong, yeasty and stinky but not disagreeable.

Online awakephd

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Re: My first washed rind
« Reply #16 on: January 08, 2015, 02:35:46 PM »
John,

When you wash the with beer, how long do you keep the beer for before you crack a fresh can?

Keeping the wash beer indefinitely does not prevent one from cracking and consuming several cans along the way ... :)