Thanks for that Gurkan. I made a wheel and I think it is about 25kg. Its big enough!
Keeping the humidity above 85% shouldn't be a problem - we live on the edge of a rainforest.
Your blog recipe has a small amount of flora danica in it. How much did you put in? I was talking to a comte maker from France and he seemed to think it was not necessary since the milk is heated to 54 and it would be killed anyway. I understand that but since they work with raw milk there would be some naturally occurring mesophiles in there anyway - and Im keen to replicate this as close as possible. Do you have any thoughts on this? Does anyone have any thoughts on this?