« previous next »
Pages: 1 [2]   Go Down

Author Topic: mixed up  (Read 646 times)

Offline sigurdur

  • Medium Cheese
  • ***
  • Posts: 43
  • Cheeses: 0
  • Default personal text
    • Cheese Forge - Online cheesemaking software
Re: mixed up
« Reply #15 on: January 29, 2013, 09:20:02 AM »
Hiya Scott!!

Awesome looking cheese.

How long are you going to age it?
Logged
Looking for cheese making software?
-> Cheese Forge <-

Guests, join the CheeseForum.org community to remove this ad.

Offline Scott Wallen

  • Young Cheese
  • **
  • Location: Indiana
  • Posts: 18
  • Cheeses: 0
  • Default personal text
Re: mixed up
« Reply #16 on: January 29, 2013, 09:44:53 AM »
That one is my first Gouda, or as we nicknamed it Goudarey Jack due to a mix up as I was giveng it life. I will age it for 2 months in the cave. :)
Logged
I've never met a cheese I dident like

Offline CWREBEL

  • Medium Cheese
  • ***
  • Location: San Diego, Ca
  • Posts: 53
  • Cheeses: 3
  • Default personal text
Re: mixed up
« Reply #17 on: February 26, 2013, 06:34:31 PM »
Be sure to post when you crack it open.
Logged
-Chris
Pages: 1 [2]   Go Up
« previous next »