Hi,
I live and work in Kampala, Uganda. I do a variety of niche products for our market, things like liver pate, duck products and packaging of vanilla as well as vanilla extract (Uganda produces some of the best vanilla), we sell these things at local farmers markets, some of the items are in supermarkets here and we have a website for the vanilla. Last year I started trying out cheesemaking but with very varied success so I'm here to learn more hopefully to be of benefit to others with my own experience.
Gustav