Author Topic: Reblochon-Cheese Shots  (Read 1232 times)

Brie

  • Guest
Reblochon-Cheese Shots
« on: April 19, 2013, 01:38:16 AM »
I believe I've been making Reblochon for some years now--things got out of hand with this GEO growth; nonetheless its paste was spot on!

bbracken677

  • Guest
Re: Reblochon-Cheese Shots
« Reply #1 on: April 19, 2013, 02:08:36 AM »
Nicely done!  I have yet to try a reb....will have to give it a shot one of these days.

A cheese for your cheese!!