Hi Everyone,
I started a small sideline making Camembert in Thailand, more as a hobby. But now its taking off and we should make 5 or 6000 cams this year, I used to but the wrapping paper from the USA but the freight charges make it prohibitive, to which the Thai customs add 40% ouch. I am led to believe the paper is made in France. Could anyone tell me who it is - my google skills obviously are not good enough
Thanks so much
Simon