Using oven in place of water bath

[mjr522]

... or you can do like Mike, just use a sink and make cheese like a boss ;) (I'm a little envious, Mike) :)

As I've mentioned to other people, you can start being envious when I produce really good cheeses.  For now, I'm really good at making big mediocre cheeses.  At least I enjoy it and I'm learning all the time, so sooner or later, they'll be great.  You are welcome to copy what I've done.  It's very easy, though a little costly (from my perspective).