Author Topic: Looking For Equipment  (Read 3274 times)

Alpkäserei

  • Guest
Looking For Equipment
« on: April 29, 2014, 05:09:24 PM »
I am looking for a few pieces of equipment for my business.

I will need:

A Milk Weigh Tank, to receive milk from suppliers who store and transport in can, so their supply can be blended, weighed, and sampled. 80 g capacity or near
1 large 2 compartment stainless steel sink /wash vat for the milk receiving room for the washing of cans
1 small 2 compartment sink for the cheese make room

A 200 gallon bulk tank (possibly)

Perhaps other items later, depending on how well other deals in the works go for me


Offline Al Lewis

  • Old Cheese
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  • Location: Port Orchard Washington
  • Posts: 3,285
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    • Lou's Food & Drink
Re: Looking For Equipment
« Reply #1 on: April 30, 2014, 07:21:54 PM »
Good luck on your apparent expansion!
Making the World a Safer Place, One Cheese at a Time! My Food Blog and Videos

Alpkäserei

  • Guest
Re: Looking For Equipment
« Reply #2 on: April 30, 2014, 08:25:15 PM »
Most of my equipment I get here
or here is a link to part of their catalog, if you know German of French. CLicking will download a pdf


You have to inquire about the prices, but they are very reasonable, considering I can't even get most of the things I need from them in the US


But obviously those things I can get in the US, I would like to find a good domestic supplier for, so I don't have to ship everything overseas.




Alpkäserei

  • Guest
Re: Looking For Equipment
« Reply #3 on: April 30, 2014, 08:35:25 PM »
They also have a very excellent selection of cheese hoops, molds etc.

of particular interest to some would be the 'Järb' molds,
these are the adjustable molds that are suited to the production of a number of mountain style cheeses.