Author Topic: A good Danisco Choozit substitute for Flora Danica  (Read 3391 times)

Offline Danbo

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A good Danisco Choozit substitute for Flora Danica
« on: January 20, 2015, 07:48:54 PM »
I'm looking for a good Danisco Choozit substitute for Flora Danica. I have a good selection of different Choozit cultures and I must be able to use one of these (or a mix) instead of Flora Danica...

I'm thinking...
- MM 100
... or...
- A mix of 2 parts MA 14 and 1 part MD 88

It is to be used in white mold bloomy rind cheeses. I will make them using a picante rennet paste to give them a little edge...

Any advices?

:-) Danbo

Offline Al Lewis

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Re: A good Danisco Choozit substitute for Flora Danica
« Reply #1 on: January 20, 2015, 08:03:14 PM »
Check out this chart Danbo.  Seems there are serveral.
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Offline Danbo

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Re: A good Danisco Choozit substitute for Flora Danica
« Reply #2 on: January 20, 2015, 08:46:31 PM »
Hi Al,

Thanks for the link. I know the chart but I just hadn't thought of it. :-)

I think that I'll just go for the MM 100.

:-) Danbo

Offline Al Lewis

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Re: A good Danisco Choozit substitute for Flora Danica
« Reply #3 on: January 20, 2015, 10:09:38 PM »
I looked at them the other day and I believe they stated that they were practically the same. ???
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Offline Danbo

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Re: A good Danisco Choozit substitute for Flora Danica
« Reply #4 on: January 20, 2015, 10:11:32 PM »
Thanks Al. :-) Danbo