Author Topic: First attempt at cheddar  (Read 1879 times)

Offline Cartierusm

  • Old Cheese
  • *****
  • Posts: 1,864
  • Cheeses: 17
Re: First attempt at cheddar
« Reply #15 on: May 24, 2009, 08:55:22 PM »
It looks good but as Wayne said 55F would be better, when waxed though you don't need to worry about humidity at all. If you put it in the regular frig it pretty much won't age, it's too cold. Do you have a cellar or something? Look on craigslist for old cheap dorm friges, they work great, just get a different thermostat for them.
Life is like a box of chocolates sometimes too much rennet makes you kill people.


Guests, join the CheeseForum.org community to remove this ad.


Offline Road Rash

  • Medium Cheese
  • ***
  • Location: Castor,LA
  • Posts: 75
  • Cheeses: 0
  • Default personal text
    • Red Spider Tattoo
Re: First attempt at cheddar
« Reply #16 on: May 26, 2009, 07:51:56 PM »
I've got one of those little fridges,I've been wondering about using it.I'll have to check it out and see what the thermostat will set to.