Author Topic: Fat content calculation  (Read 1600 times)

amiriliano

  • Guest
Fat content calculation
« on: September 06, 2015, 06:26:55 PM »
Trying to find a thread to calculate fat content of a cheese I'm making.

Anyone have link?

Thanks!

-Emi

Kern

  • Guest
Re: Fat content calculation
« Reply #1 on: September 06, 2015, 06:32:32 PM »
Caldwell has something on this in Mastering Artisan Cheesemaking

amiriliano

  • Guest
Re: Fat content calculation
« Reply #2 on: September 06, 2015, 08:25:43 PM »
Ok. I looked - but will try again