Author Topic: Syrian cheeses  (Read 3618 times)

wattlebloke

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Re: Syrian cheeses
« Reply #15 on: May 04, 2016, 01:12:45 AM »
Good lateral thinking Andy...some great ideas for me to work with :) AC4U!
And yes, note to self: experiments to be well documented/photographed...

Offline awakephd

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Re: Syrian cheeses
« Reply #16 on: May 04, 2016, 01:23:40 AM »
Joy, I'd say the way to get a taste is to walk, run, or (in my case, given how much cheese I've been eating) "wattle" on over to Australia in about three months ... :)

Okay, yes, there is that pesky ocean thing to deal with as well. But that didn't help me make the "wattle" pun, so I ignored it. :)
-- Andy

wattlebloke

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Re: Syrian cheeses
« Reply #17 on: May 04, 2016, 09:13:28 PM »
Wattle lot of dreadful puns you come out with Andy ;D

rosawoodsii

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Re: Syrian cheeses
« Reply #18 on: May 04, 2016, 10:58:52 PM »
Groooaan!

Offline awakephd

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  • compounding the benefits of a free press
Re: Syrian cheeses
« Reply #19 on: May 05, 2016, 12:19:08 AM »
Groaning, to a bad punster, is simply an encouragement to make even more puns.

They say that the same would be true of a good punster, if only there were such a thing.

:)

(No, I'm sorry, I know you will be disappointed, but I can't think of any other way to twist "wattle" into a pun. :( Wattlebloke earns the point for the final pun.)
-- Andy