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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers)
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RENNET COAGULATED - Hard Other
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Tomme make (Linuxboy's recipe)
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Topic: Tomme make (Linuxboy's recipe) (Read 1747 times)
Danbo
Old Cheese
Location: Denmark, Europe, Earth, Universe
Posts: 1,277
Cheeses: 116
Tomme make (Linuxboy's recipe)
«
on:
December 30, 2016, 12:36:26 PM »
I just made a tomme from a recipe by Linuxboy - thanks for the link Boofer:
http://cheeseforum.org/forum/index.php/topic,15737.msg120981.html#msg120981
I hope that it will turn out great. The recipe was very detailed - nice!
Danbo
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Boofer
Old Cheese
Location: Lakewood, Washington
Posts: 5,015
Cheeses: 344
Contemplating cheese
Re: Tomme make (Linuxboy's recipe)
«
Reply #1 on:
December 30, 2016, 05:22:49 PM »
Let's all cross our fingers.
How will you develop the rind? I'm curious to see how this progresses.
-Boofer-
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Let's ferment something!
Bread, beer, wine, cheese...it's all good.
AnnDee
Guest
Re: Tomme make (Linuxboy's recipe)
«
Reply #2 on:
January 24, 2017, 05:54:20 PM »
How this one going Danbo? Are letting it grow mold on the rind?
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Duntov
Guest
Re: Tomme make (Linuxboy's recipe)
«
Reply #3 on:
January 24, 2017, 11:42:21 PM »
I want to know also! No update, no cheese. lol
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DoctorCheese
Guest
Re: Tomme make (Linuxboy's recipe)
«
Reply #4 on:
April 30, 2017, 06:29:06 AM »
Any updates on this cheese?
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CheeseForum.org » Forum
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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers)
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RENNET COAGULATED - Hard Other
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Tomme make (Linuxboy's recipe)