Author Topic: Hello from India  (Read 888 times)

hydromojo

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Hello from India
« on: August 10, 2009, 03:39:39 PM »
Hello All - amateur cheesemaker from Bangalore, India here.

I'm trying out mozzarella, cream cheese, ricotta and feta. Fair degree of success but would love to learn more.

Cheese Head

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Re: Hello from India
« Reply #1 on: August 10, 2009, 10:29:05 PM »
Hello hydromojo and welcome to the forum. Lots of good info in the Boards on those cheeses!

Offline DeejayDebi

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Re: Hello from India
« Reply #2 on: August 11, 2009, 12:37:36 AM »
Welcome aboard hydromojo. Plenty of good information here.