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Author Topic: Cheese on the FLOOR! newbie  (Read 1468 times)

underwoman26

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Cheese on the FLOOR! newbie
« on: November 05, 2009, 01:12:15 AM »
Hi,  While pressing my monteray  Jack, It fell off the counter and onto the floor  :o...It barely touched the kitchen floor, but do you think it's contaminated anyway??   
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linuxboy

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Re: Cheese on the FLOOR! newbie
« Reply #1 on: November 05, 2009, 01:32:06 AM »
Heavily salt the rind and you should be OK. If you're really paranoid, wash the outside with vodka or stronger ethanol.

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Likesspace

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Re: Cheese on the FLOOR! newbie
« Reply #2 on: November 05, 2009, 01:35:15 AM »
Also, if you are REALLY paranoid, the vodka can help with that problem as well. :)
Linuxboy has given you very good advice. I wouldn't worry a lot about it as long as you do as he has suggested.

Dave
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Sailor Con Queso

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Re: Cheese on the FLOOR! newbie
« Reply #3 on: November 05, 2009, 05:17:06 AM »
The 5 second rule is in effect. If Wayne's dog hasn't taken a bite out of it, don't worry.

So, I guess that was a "Jumping" Jack..... Should leave the Mexican beans out next time.
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Offline DeejayDebi

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Re: Cheese on the FLOOR! newbie
« Reply #4 on: November 06, 2009, 01:46:57 AM »
Good one Sailor! Of course if Wayne dog did take a bite you could cut around the teeth marks so it doesn't develop mold in the holes, wash it and age it anyway.
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