Author Topic: My first really good camembert!  (Read 3158 times)

mtncheesemaker

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My first really good camembert!
« on: November 20, 2009, 06:42:08 PM »
Finally, I made a camembert to be proud of! The only problem, of course, is that it's the one batch that I forgot to add Geo to.
I have a new batch going with Geo that I am taking extra special care with the humidity and ripening at cooler temps.
Here are pics of the good camembert, started 5 Sept; cut into 18 Nov.
Thanks for all in the info in the cam discussions. Very helpful!
Pam

Offline DeejayDebi

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Re: My first really good camembert!
« Reply #1 on: November 20, 2009, 07:06:52 PM »
That really looks good Pam! Congrats!

Dean

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Re: My first really good camembert!
« Reply #2 on: November 20, 2009, 10:26:06 PM »
WOW!  That looks amazing!

GBoyd

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Re: My first really good camembert!
« Reply #3 on: November 21, 2009, 01:17:41 AM »
Yeah, it looks like you got the texture right on.

Tea

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Re: My first really good camembert!
« Reply #4 on: November 21, 2009, 07:48:47 PM »
That is one excellent looking cheese.  Looks like you have this cheese nailed.  Congrats.

Offline DeejayDebi

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Re: My first really good camembert!
« Reply #5 on: November 22, 2009, 01:17:10 AM »
I want to just reach a finger through the screen and scoop up a finger full of that creamy yellow cheese goo!  :P

furball

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Re: My first really good camembert!
« Reply #6 on: November 27, 2009, 06:40:37 AM »
can we swap?

vogironface

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Re: My first really good camembert!
« Reply #7 on: November 30, 2009, 05:56:44 AM »
Pam,

Did you take notes that you could post?  I am taking a break from gouda since the gouda gods are not favoring me at the moment.  I think this is the next cheese on the list and am compiling my research.  This cheese looks excellent!!

caciocavallo

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Re: My first really good camembert!
« Reply #8 on: January 25, 2010, 03:33:08 AM »
WOW!

That is a great looking Camembert! I have just tried to make my own and are 8 days old so far. Hopefully they will turn out like yours.

Cacio

mtncheesemaker

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Re: My first really good camembert!
« Reply #9 on: January 25, 2010, 01:54:54 PM »
Thanks, Cacio.
Hope yours turn out, too. I made a batch on Saturday, and am keeping my fingers crossed.
Pam