Author Topic: An almost white christmas. Close enough anyway.  (Read 676 times)

Offline Ben

  • Mature Cheese
  • ****
  • Location: Utah, USA
  • Posts: 169
  • Cheeses: 11
  • Hand cut blue topaz
An almost white christmas. Close enough anyway.
« on: December 26, 2009, 03:11:13 PM »
Well folks, It was not a white Christmas in the cheese cave, but the morning after it was.  My first 2 camembert wheels have bloomed.  There is a little baby colony of white mold and I suspect in a day or two it will be all grown up.  Time moves so quickly, the next thing you know my little mold colony will be moving out and going to college.

I have been trying to keep good notes and will post them here before to much longer.  Thanks to pam and linuxboy and others for their help on this one.  I have used elements from pams recipe, comments by fine wino and lunuxboy.  Hopefully it will work well.


Photos and notes to come.


Guests, join the CheeseForum.org community to remove this ad.


Offline mtncheesemaker(Pam)

  • Old Cheese
  • *****
  • Location: Paonia, CO
  • Posts: 677
  • Cheeses: 29
  • Default personal text
Re: An almost white christmas. Close enough anyway.
« Reply #1 on: December 26, 2009, 03:14:43 PM »
We'll be hoping they grow up to be good little Cams!
Pam

Offline DeejayDebi

  • Old Cheese
  • *****
  • Location: Connecticut
  • Posts: 5,804
  • Cheeses: 95
    • Deejays Smoke Pit and DSP Forums
Re: An almost white christmas. Close enough anyway.
« Reply #2 on: December 26, 2009, 10:53:14 PM »
Awwww that sounds so sweet!  ^-^