Author Topic: Camembert with Blue  (Read 811 times)

Offline zrim

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Camembert with Blue
« on: January 13, 2010, 06:10:58 PM »
Hi Everyone,

I'm sure this has been asked a million times, I just couldn't find it when I searched. 

I have a small fridge cave in which I am aging a blue.  Can a camembert coexist and flourish with a blue in its midst?

Thanks,
Z


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Offline Tea

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Re: Camembert with Blue
« Reply #1 on: January 16, 2010, 02:42:35 PM »
I can't see why not.  You can make a white brie style cheese with a blue interior.