Author Topic: texture good tast not Camembert  (Read 716 times)

Offline steffb503

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texture good tast not Camembert
« on: April 11, 2010, 05:56:21 AM »
My first attempt went pretty good. I noticed the skin had torn along one whole side so i thought i should just open and taste. It was only about 1 month old. The texture was half right the other half was runny but it tasted like a good Blue rather than Camembert.
Can this be because of the time or something else.


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Offline mtncheesemaker(Pam)

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Re: texture good tast not Camembert
« Reply #1 on: April 11, 2010, 08:16:47 AM »
Can you post a picture?

Offline steffb503

  • Catskill Mts, NY State, USA
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    • M & S Farm
Re: texture good tast not Camembert
« Reply #2 on: April 11, 2010, 04:31:15 PM »
NO I ate it.