Draining bag

Started by zameluzza, May 22, 2010, 05:37:37 AM

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linuxboy

#15
June 03, 2010, 01:59:27 PM
aka plyban or sani-net :)

DeejayDebi

#16
June 07, 2010, 03:18:35 AM
They are very very thin but similar to the lining in a kadova mold. One side rough one side smooth. I used them in the tomme/St Paulin mold helps get the air bubbles off the sides and the little pimples don't get on the cheese.
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