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Author Topic: Friulano "Canadian Montasio"?  (Read 1601 times)

Amatolman

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Friulano "Canadian Montasio"?
« on: June 29, 2010, 01:52:32 PM »
So I aged some mozzarella a little while ago for about 3 weeks.
The end result tasted like Friulano.
They say Friulano is the Canadian version of Montasio but I've never tried Montasio.

Has anyone tasted both and or tried making it?
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