Author Topic: Petit Frere (Crave Brothers)  (Read 3427 times)

merlin

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Petit Frere (Crave Brothers)
« on: April 30, 2008, 04:10:08 PM »
Just tried a great soft ripe cheese from WI.  This little 8 oz cheese is a cows milk cheese that has a rich assertive flavor with a light tan rind that is washed with a cultured solution and ged in the cellars for three weeks.  Very earthy flavor with tones of apple cider, mushrooms and toasted sesame.  I highly recomend this for anyone who enjoys the soft french style cheeses.

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Re: Petit Frere (Crave Brothers)
« Reply #1 on: April 30, 2008, 11:46:56 PM »
Thanks Merlin, I assume all gone now so you can't post a snap  ;D.

I prefer soft french style cheeses, but I think too hard to make yet for a beginner like me. I'll look for it in my nearby stores. Sadly, these are large mega chain HEB & Krogers as I live in massive suburbia.