CheeseForum.org » Forum
Welcome,
Guest
. Please
login
or
register
.
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
This topic
This board
Entire forum
Home
Help
Login
Register
CheeseForum.org » Forum
»
CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers)
»
RENNET COAGULATED - Semi-Hard "Sweet" Washed Curd
»
Fontinella Cheese Making Recipe
« previous
next »
Print
Pages: [
1
]
Go Down
Author
Topic: Fontinella Cheese Making Recipe (Read 3069 times)
TONY
Guest
Fontinella Cheese Making Recipe
«
on:
August 02, 2010, 09:03:15 PM »
Does anyone have a recipe for Fontinella cheese?
Thanks,
Tony
Logged
KosherBaker
Guest
Re: Fontinella Cheese Making Recipe
«
Reply #1 on:
August 25, 2010, 04:33:21 PM »
Quote from: TONY on August 02, 2010, 09:03:15 PM
Does anyone have a recipe for Fontinella cheese?
Thanks,
Tony
According to wikipedia Fontinella is just another name for Fontina. Googling "making Fontina cheese" lead me to a few recipes. Here's a link to one from DeejayDebi on this very forum:
http://cheeseforum.org/forum/index.php?topic=2461.0
Logged
TONY
Guest
Re: Fontinella Cheese Making Recipe
«
Reply #2 on:
August 27, 2010, 08:06:28 PM »
Thanks Rudy
Logged
Print
Pages: [
1
]
Go Up
« previous
next »
CheeseForum.org » Forum
»
CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers)
»
RENNET COAGULATED - Semi-Hard "Sweet" Washed Curd
»
Fontinella Cheese Making Recipe