I mixed the rennet to the water and poured it right away. I wonder if I should have put the CaCl2 at the same time I put the culture in... Instead, I put the culture, waitd 30 min, then added the CaCl2 and waited only 3 min before adding the rennet...
I also checked Deejay's recipe today for Monterrey Jack, and it says to wait 1h30 min after putting the culture. I think I will try that recipe today!
Anyway, yesterday's Jack are out drying right now, looking OK.