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Author Topic: Washed curd Tomme with mosaic rind.  (Read 1396 times)

gasblender

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Washed curd Tomme with mosaic rind.
« on: December 19, 2010, 06:47:24 PM »
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Offline ArnaudForestier

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Re: Washed curd Tomme with mosaic rind.
« Reply #1 on: December 19, 2010, 06:56:17 PM »
That's beautiful, gasblender.  Congratulations.
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Offline WhiteSageFarms

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Re: Washed curd Tomme with mosaic rind.
« Reply #2 on: December 20, 2010, 02:45:59 AM »
That looks delicious and beautiful  :)
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OudeKaas

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Re: Washed curd Tomme with mosaic rind.
« Reply #3 on: January 02, 2011, 07:58:40 PM »
Wow! Looks quite appetizing, gasblender. How does it taste? I am playing around with trying something based on the same recipe, maybe with goat's milk. Can you tell us in more detail what you did to develop such a nice rind? I see some white and other molds there . . .
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