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Author Topic: Let me introduce myself  (Read 718 times)

planza

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Let me introduce myself
« on: January 04, 2011, 01:57:15 AM »
I am interested in learning to make cheese. I live in south Louisiana. This site looks like a good resource to use in my quest for cheese making knowledge.
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Cheese Head

  • Guest
Re: Let me introduce myself
« Reply #1 on: January 04, 2011, 03:40:05 AM »
Hi planza, welcome! We had a family from NOLA stay at our house here in Houston for 2 weeks after Katrina, great people.

There's a whole series of Wiki Articles on the website that should help in your overall knowledge, this Forum is a bit chaotic but good when you have questions!
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smilingcalico

  • Guest
Re: Let me introduce myself
« Reply #2 on: January 06, 2011, 05:35:11 AM »
Welcome. I think you'll find that this site is the most comprehensive tool to help build your cheesemaking knowledge. Yes, a little chaotic at times, but if you can't find something after using the search box, post your question, they rarely go unanswered!
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zenith1

  • Guest
Re: Let me introduce myself
« Reply #3 on: January 06, 2011, 02:08:45 PM »
Welcome Planza! You will definitely find the resources that you need to make cheese here.
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