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Author Topic: First taste of cheese  (Read 40 times)

Online Spike

  • Young Cheese
  • **
  • Location: Texas
  • Posts: 9
  • Cheeses: 1
  • Time to turn the cheese
First taste of cheese
« on: Today at 10:51:22 AM »
I just tasted my first hard cheese, a cheddar. It is only 5 weeks old, but there were some mold spots under the wax. Opened it up, cleaned, and put in a food saver bag fore more aging. Tasted like a mild cheddar. Very happy.

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Offline hoeklijn

  • Old Cheese
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  • Location: The Netherlands
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  • Say cheese!!
Re: First taste of cheese
« Reply #1 on: Today at 12:32:08 PM »
Beautiful looking cheese! Did you use annatto? It has such a nice yellow color!
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Online Spike

  • Young Cheese
  • **
  • Location: Texas
  • Posts: 9
  • Cheeses: 1
  • Time to turn the cheese
Re: First taste of cheese
« Reply #2 on: Today at 12:40:25 PM »
Yes, I think 1 tsp in 2 gallons of milk. Need to cut that back some. Also need to start writting stuff down.
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