Author Topic: Wrapping and Storing Wrapped Camemberts  (Read 8983 times)

Sing_cheese

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Re: Wrapping and Storing Wrapped Camemberts
« Reply #15 on: January 25, 2009, 09:04:32 AM »
Opened the next one on the 20th (one week from the ealier pic in the thread).  Looks a bit better and the creamy part taste right.


Tea

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Re: Wrapping and Storing Wrapped Camemberts
« Reply #16 on: January 25, 2009, 08:06:55 PM »
Sing that look excellent.  From the pic it looks to be creamy right to the middle.  Mine seem to have a chalky section that doesn't seem to want to ripen.
Well done.

Offline Cartierusm

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Re: Wrapping and Storing Wrapped Camemberts
« Reply #17 on: January 25, 2009, 09:10:07 PM »
Those look great, they look picture perfect.