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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers)
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RENNET COAGULATED - Hard Grana (Grating Cheesee)
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Just a pic of my parm
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Topic: Just a pic of my parm (Read 1968 times)
chupaqueso
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Just a pic of my parm
«
on:
May 06, 2011, 12:59:39 AM »
Just a picture of my parm.
It was quite tastey.
mmmmmmmmm
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arkc
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Re: Just a pic of my parm
«
Reply #1 on:
May 06, 2011, 05:23:04 AM »
It's beautiful...and looks tasty too. I bet it makes a great Alfredo! How long did you age it?
arkc
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zenith1
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Re: Just a pic of my parm
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Reply #2 on:
May 06, 2011, 02:43:20 PM »
congratulations-always nice to have some Parm on hand.
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Brie
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Re: Just a pic of my parm
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Reply #3 on:
May 07, 2011, 02:38:07 AM »
Looks wonderful--what size wheel did you make? How long did you age it?
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chupaqueso
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Re: Just a pic of my parm
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Reply #4 on:
May 08, 2011, 05:28:59 PM »
Quote from: Brie on May 07, 2011, 02:38:07 AM
Looks wonderful--what size wheel did you make? How long did you age it?
That was one of two 5lb wheels that I made. Aged about 9 months and then got antsy to try it. I ate half of one wheel and put the rest back for later. So good! Actually probably my most succesful cheese.
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Brie
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Re: Just a pic of my parm
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Reply #5 on:
May 15, 2011, 02:44:09 AM »
Congrats--it looks great!
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CheeseForum.org » Forum
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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers)
»
RENNET COAGULATED - Hard Grana (Grating Cheesee)
»
Just a pic of my parm