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Author Topic: Cheese brush [?]  (Read 5389 times)

Fix

  • Guest
Cheese brush [?]
« on: August 16, 2011, 06:08:34 PM »
Hello.

Can you please help me, what exactly is a "cheese brush" ? I know only that it must be soft,
but how much and made from natural bristle or can be other ... I'm talking about aging brush,
not the one for waxing. ;) Thanks.
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linuxboy

  • Guest
Re: Cheese brush [?]
« Reply #1 on: August 16, 2011, 06:21:47 PM »
there are different kinds depending on if you want to scrub, wash, etc. Depends on the cheese. Most good ones are nylon or some type of HDPE/PP/Nylon blend.
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Fix

  • Guest
Re: Cheese brush [?]
« Reply #2 on: August 16, 2011, 06:57:55 PM »
At this moment I need it for Gruyère aging. :) Thanks.
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linuxboy

  • Guest
Re: Cheese brush [?]
« Reply #3 on: August 16, 2011, 07:22:15 PM »
then you need an all-purpose, medium stiffness brush that would enable you to spread the morge.

It's not some super secret brush.... heck, you can even use a rag

http://www.amazon.com/OXO-Grips-Household-Scrub-Brush/dp/B00004OCL3/ref=sr_1_22?s=home-garden&ie=UTF8&qid=1313522384&sr=1-22
http://www.amazon.com/Bissell-Smart-Details-Household-67U5/dp/B002SG6HQA/ref=sr_1_10?s=home-garden&ie=UTF8&qid=1313522384&sr=1-10
http://www.amazon.com/OXO-Good-Grips-Bar-Brush/dp/B00004OCLS/ref=sr_1_13?s=home-garden&ie=UTF8&qid=1313522384&sr=1-13

You can even use of these newfangled contraptions and put the morge inside
http://www.amazon.com/OXO-Good-Grips-Squirting-Brush/dp/B00004OCLK/ref=sr_1_9?s=home-garden&ie=UTF8&qid=1313522384&sr=1-9

Any type of brush. You want to scruff up the cheese more? Use a harder bristle. Want to baby it and just use it to spread the morge around? Use a soft bristle, even something out of horse hair.
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Fix

  • Guest
Re: Cheese brush [?]
« Reply #4 on: August 16, 2011, 07:29:30 PM »
Thank you very much for so detailed info.  ;D
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linuxboy

  • Guest
Re: Cheese brush [?]
« Reply #5 on: August 16, 2011, 07:32:01 PM »
If you want to kick it up a notch DIY style, you could also mechanize (not for the morge phase, for the rind clean up pre-sale) and hook one of these things up to a drill http://www.amazon.com/Revolver-DrillBrush01-Drill-Brush/dp/B002DLRN72/ref=zg_bs_15342891_19. Gets stray molds, cheese mites, etc right out.

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Fix

  • Guest
Re: Cheese brush [?]
« Reply #6 on: August 16, 2011, 08:28:56 PM »
I don't think that one day I will sell my cheeses! :D But thanks! I have now
6-7 months ahead of understanding how to wash cheese with brine and how
to understand which mold is good and which must be removed ... I'm sure I
will have a lot of questions soon with this Gruyere. ;)
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