New to cheese making here, and I have almost all my equipment together and will be starting with my first batch very soon.
I was thinking about the quality of milk at the different larger retail stores. Near me I have Walmart, Publix, Winn-Dixie, Aldi, Save-A-Lot and Target. There are probably more, but that is what I can think of now. Are there any of them I should stay away from or prefer when it come to whole milk?
The price matters of course, (Walmart around $4, Aldi around $2.65) but I just wondered if there is any difference in the quality.