After pushing the pH of my indigo vat way to high and turning about a pound of mohair into soapy mush I decided it was safer for me to make something I had been successful at. My beloved Feta.
1 gal pasturized creamline milk
1/2 t CaCl in 1/4 c distilled water
1/8 t Feta-Mesophilic Series A-B Culture
1/16 t Mad Millie Kid Lipase
1/4 t veal rennet in 1/4 cup distilled water
Lots of salt
Right now I'm waiting for the culture to multiply in the ~88 deg milk.