Author Topic: My first Cantal  (Read 2388 times)

Offline Boofer

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Re: My first Cantal
« Reply #45 on: June 17, 2013, 08:49:24 AM »
See ya soon...come winter?
Do you mean at the 2013 Pacific Northwest Cheese Aficionados Symposium? ???

Or are you going back into hibernation? ;)

-Boofer-
Let's ferment something!
Bread, beer, wine, cheese...it's all good.


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