Well, all good things must come to an end.
Just had the last wee bit of this the other day. It remained good, although this last piece was just starting to amoniate. My 4 year old asked for some, and this was the first time she said she didn't want it after tasting it. It was very spicy on the finish, like too much black pepper. I didn't mind it, but really, it was well past it's prime. However, the sample I had prior to the very last piece was still very good, and that was only about a week before. So, basically, this one seems to have a fairly long period of prime eating, which is perfect for such a small cheese. I'm surprised it lasted for so long actually.