Today is the six week mark from the cheese and we ran out of cheese in the fridge.. so it was time..
OMG why would people settle for the bland and characterless stuff in the supermarkets. This was 6 weeks old with a creamy taste and a firm just slicable (slightly crumbly in thin slices) paste. Although the pepper wasn't as prominant as I would have hoped but there was a nice bite on the back of the tongue. This also melted like a treat, bubbled in the microwave and was streatchy without burning..