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Author Topic: Hi from Wollongong  (Read 1366 times)

paul pennell

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Hi from Wollongong
« on: April 22, 2018, 06:59:29 AM »
Hi All,

anyone near Wollongong, I too am new to the feed and looking for advice from time to time would be great to have someone local..

cheers
paul
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panamamike

  • Guest
Re: Hi from Wollongong
« Reply #1 on: April 22, 2018, 01:22:40 PM »
Welcome to the forum Paul. There are many knowledgeable cheesemakers on this site from around the world that will be happy to help you out with your Q's.
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paul pennell

  • Guest
Re: Hi from Wollongong
« Reply #2 on: April 22, 2018, 09:19:32 PM »
Quote from: panamamike on April 22, 2018, 01:22:40 PM
Welcome to the forum Paul. There are many knowledgeable cheesemakers on this site from around the world that will be happy to help you out with your Q's.

Hi Mike thanks I have been on here for a few weeks and got lots of help but was just seeing if there was anyone close to me .... thanks though
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Offline Gürkan Yeniçeri

  • The one who masters temperature and humidity can make any cheese.
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  • Location: Canberra / Australia
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    • Artizan Peynirci
Re: Hi from Wollongong
« Reply #3 on: April 24, 2018, 04:05:42 AM »
Welcome to the forum Paul, I am in Canberra
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paul pennell

  • Guest
Re: Hi from Wollongong
« Reply #4 on: April 24, 2018, 04:32:09 AM »
Quote from: Gürkan Yeniçeri on April 24, 2018, 04:05:42 AM
Welcome to the forum Paul, I am in Canberra

Hi Gurkan - thanks, have noticed you answer quite a lot here which is great, will bend your ear from time to time...cheers
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