Thank you!! Have you tried Indian Monsooned Malabar in your blends? I'm very curious about that one.
I noticed the columbian that came with my first picks is already out of stock!
I am looking forward to trying the same coffees at different roasts, so I can find the sweet spot! Blending is going to be a challenge. I have lattes and my sweet drinks espresso black with a tiny amount of sugar, so I need to figure out blends for both.
Weird, but the Starbuck's espresso I bought at their store and at Costco was totally flat, their decaf espresso was fine?
I'll post after my first roast this weekend, assuming my thermometer comes.
Let me know if you run into any beans that you find a really good. Thank you for the for the ebook, I'll read it ASAP.
Anut