Author Topic: My first Derby based upon my own recipe  (Read 2147 times)

Offline jwalker

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Re: My first Derby based upon my own recipe
« Reply #30 on: May 09, 2014, 09:18:16 AM »
Nice cheese Jeff , a cheese to you !
No..........I'm not a professional CheeseMaker , but I play one on TV.

Offline JeffHamm

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Re: My first Derby based upon my own recipe
« Reply #31 on: May 09, 2014, 02:01:49 PM »
Thanks jwalker.  This is a bit of a older thread.  I keep meaning to make another one of these, but I keep getting distracted.  I recently picked up a slightly smaller tomme mould, so I should be able to make 1kg barrels as well as the disks I get now.  The smaller diameter will give me greater PSI, so I should get a better knit on this one.  The repeated milling makes the curds a bit reluctant to fuse back together (they are probably thinking "what's the point"?)

- Jeff
The wise do not always start out on the right path, but they do know when to change course.