Author Topic: raw milk mozzarella - seperate cream first?  (Read 1635 times)

dinot

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raw milk mozzarella - seperate cream first?
« on: May 02, 2012, 01:46:49 PM »
I have some raw milk and was wondering if it's ok to use it as is to make mozzarella or should I separate the cream first?



Offline DeejayDebi

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Re: raw milk mozzarella - seperate cream first?
« Reply #1 on: May 03, 2012, 01:13:20 AM »
It's up to you but I love a full fat mozzarella!

cheeseslovesu

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Re: raw milk mozzarella - seperate cream first?
« Reply #2 on: May 16, 2012, 04:23:57 AM »
Me too Deb, full cream everything!


MrsKK

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Re: raw milk mozzarella - seperate cream first?
« Reply #3 on: May 16, 2012, 03:23:13 PM »
I like to skim off the heaviest cream to use for buttermaking, but leave the rest on.  It makes for a more tender, creamy mozz.