« previous next »
Pages: 1 [2]   Go Down

Author Topic: The Weekends Production  (Read 1637 times)

Offline rockie900

  • Medium Cheese
  • ***
  • Location: South Australia
  • Posts: 25
  • Cheeses: 0
  • South Australia
Re: The Weekends Production
« Reply #15 on: February 05, 2009, 02:18:13 AM »
as promised a couple of photos just before waxing.

Al
Logged

Guests, join the CheeseForum.org community to remove this ad.

Offline Cartierusm

  • Old Cheese
  • *****
  • Posts: 1,862
  • Cheeses: 16
Re: The Weekends Production
« Reply #16 on: February 05, 2009, 02:43:27 AM »
Looks good. It has a waxy look to it, how's it in person?
Logged
Life is like a box of chocolates sometimes too much rennet makes you kill people.

Offline rockie900

  • Medium Cheese
  • ***
  • Location: South Australia
  • Posts: 25
  • Cheeses: 0
  • South Australia
Re: The Weekends Production
« Reply #17 on: February 05, 2009, 04:02:33 AM »
Quote from: Cartierusm on February 05, 2009, 02:43:27 AM
Looks good. It has a waxy look to it, how's it in person?

to be honest it looks like it could stay as is and not be waxed, it doesn't look like it will dry out compared to others I have made. Just something in the beer. If it tastes as strong as it smells it could be a real strong one.

Al
Logged
Pages: 1 [2]   Go Up
« previous next »