Author Topic: Waxing my first Gouda  (Read 5953 times)

hoeklijn

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Re: Waxing my first Gouda
« Reply #15 on: March 16, 2012, 08:05:26 AM »
Cloversmilker, take a look at http://www.brouwland.com/en/ and look for Diarying, other additives. I'm not sure they ship overseas, but it's the only webshop I know that is also in English and does sell this coating (however only in yellow and they are more expensive than my supplier...)

@ Boofer and DeejayDebi: I'm not very active (yet) on this forum, where should I start a new topic on this, because I'm of course willing to share my knowledge and experiences on this...

Offline DeejayDebi

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Re: Waxing my first Gouda
« Reply #16 on: March 16, 2012, 06:12:40 PM »
STANDARD METHODS - Aging Cheese?
Air drying, humidity and temperature, natural rinds, oiling, waxing, vacuum bags, bandaging . . .


http://cheeseforum.org/forum/index.php/board,184.0.html

Looks like a good place to me?

velward

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Re: Waxing my first Gouda
« Reply #17 on: March 16, 2012, 07:12:25 PM »
Dairy Connection carries a product called Paracoating, I believe