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GENERAL BOARDS => Introductions => Topic started by: High Altitude on February 05, 2013, 08:44:22 PM

Title: Hi from Colorado!
Post by: High Altitude on February 05, 2013, 08:44:22 PM

My thanks to so many of you in this forum for all the great advice I have gotten!  Very new to this business, I have made just 4 cheeses to date: gruyere, 2 parmesans, and a farmhouse cheddar.  Each one has been a learning experience, and each has come with its unique set of questions...many of which have been answered on this site (therefore I joined!).  Looking forward to new cheese making adventures (weekly) and learning MUCH more from you valuable members  ;D.

Title: Re: Hi from Colorado!
Post by: H-K-J on February 05, 2013, 09:16:33 PM

Welcome to the forum.
Be sure to post pix, there are some people here that go through withdrawals if they don't get their ppppix ffix :o 

Title: Re: Hi from Colorado!
Post by: High Altitude on February 05, 2013, 09:22:25 PM

Here ya go!  My first farmhouse cheddar...air drying (a few days ago...it's now got a base wax coat)!

Title: Re: Hi from Colorado!
Post by: mjr522 on February 05, 2013, 09:51:59 PM

Nice looking cheese--good work.

Title: Re: Hi from Colorado!
Post by: sigurdur on February 08, 2013, 10:06:10 PM

Hiya and welcome. :-)

Awesome looking rack....eerrrr cheese you got there ..