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GENERAL CHEESE MAKING BOARDS (Specific Cheese Making in Boards above) => Problems - Questions - Problems - Questions? => Topic started by: wilcofan on February 21, 2013, 04:37:22 AM
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I was thinking of different methods of making a motorized stirrer. It can get really tiring stirring an asiago for what seems like forever. Has anybody had any success making one. I was thinking of buying one of the motors that are used to spin disco balls, it is one of the only motors that I can find that spins slowly enough (it spins at 3 rpm), but I worry it would not have enough torque. It would be great though, because I could mount it to a electrical box and suspend it over the pot using a fan mount. Any thoughts or recommendations?
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Here is a post from a while ago, I hope it helps a little. :)
http://cheeseforum.org/forum/index.php/topic,8134.0.html (http://cheeseforum.org/forum/index.php/topic,8134.0.html)