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GENERAL CHEESE MAKING BOARDS (Specific Cheese Making in Boards above) => Discussion => Topic started by: Cartierusm on January 10, 2009, 05:02:38 AM

Title: Attention! Labeling is Important.
Post by: Cartierusm on January 10, 2009, 05:02:38 AM

I was moving things around near Cheese Cave #2 and I have moved some of my Vinyl cutting supplies. I moved the Application Fluid and it looks the same as the bottle I use of distilled water I use to humidify the cheese cave. Well the humidity was dropping so it needed a squirt and you guessed it I sprayed the application fluid all over the cheese cave. Luckily I made the application fluid and all it is is 3 drops of dish soap, rubbing alcohol and water. I don't spray the cheese so I just had to wipe down the frig. No biggie and by the time I was done wiping I couldn't smell the alcohol anymore, no harm no foul.

Usually I mark with a Sharpee all bottles, just goes to show you to mark everything on 2 sides, not just the  front of the bottle.