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CHEESE TYPE BOARDS (for Cheese Lovers and Cheese Makers) => ADJUNCT - Washed Rind & Smear Ripened => Topic started by: hplace on August 27, 2009, 01:24:48 PM

Title: Muenster Cheese Making Recipe?
Post by: hplace on August 27, 2009, 01:24:48 PM
Does anyone have a muenster recipe? Is it similar to havarti?
Title: Re: Muenster Cheese Making Recipe?
Post by: Cheese Head on August 27, 2009, 10:08:15 PM
Hi hplace, Havarti is a washed curd cheese type cheese, American Muenster is from the recipes I've seen a rind washed cheese.

FYI, similarly named Munster is a French washed rind cheese, which I don't have a recipe for. I'll add Muenster to the listing under the washed rind cheeses Board name amd move this topic there, sorry about the confusion.

There's a recipe on the website (http://cheeseforum.org/Recipes/Recipe_Muenster.htm), and on the forum a discussion (http://cheeseforum.org/forum/index.php/topic,173.0.html) including another Muenster recipe by forum member Debi.
Title: Re: Muenster Cheese Making Recipe?
Post by: rosawoodsii on December 24, 2012, 01:52:26 PM
Quote from: John (CH) link=topic=1924.msg14239#msg14239 date=12514108
There's a recipe [url=http://cheeseforum.org/Recipes/Recipe_Muenster.htm
on the website[/url], and on the forum a discussion ([url]http://cheeseforum.org/forum/index.php/topic,173.0.html[/url]) including another Muenster recipe by forum member Debi.

Sorry for posting in so old a thread, but neither of these links work, and a search didn't reveal the Muenster recipe either.  Anyone know where they are now?
Title: Re: Muenster Cheese Making Recipe?
Post by: Boofer on December 24, 2012, 05:31:18 PM
Sorry for posting in so old a thread, but neither of these links work, and a search didn't reveal the Muenster recipe either.  Anyone know where they are now?
Here you go: Muenster (http://cheeseforum.org/articles/wiki-muenster-cheese-making-recipe/)

-Boofer-
Title: Re: Muenster Cheese Making Recipe?
Post by: rosawoodsii on December 25, 2012, 01:27:18 AM
Thank you, Boofer!   I did a search but didn't find this.

Just figured out why.  I only searched within washed rind cheeses.