CheeseForum.org ยป Forum
GENERAL BOARDS => Buying, Storing, & Cheesemongering => Topic started by: Masterblaster79 on December 18, 2011, 02:04:35 PM
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Think i had in wrong board! Just wondering what the best way to wrap and store farmers cheese? Thanks
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No particlar way,
You can use plastic or wrap in paper.
It should be consumed in a week or two or frozen since it doesnt keep and will eventually spoile.
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I have better luck if I first wrap in parchment paper and then put in plastic.